-menu-

JANUARY

 Delivery on Sunday, January 12th 

Sicilian Tomato, Artichoke, and Chicken Soup

Clam Chowder

A signature blend of roasted tomatoes, artichokes and chicken simmered in Fearless Foods hand crafted chicken stock and fresh herbs.

Baked  Rigatoni

Michigan Cherry Crumble

Seasoned ground sirloin and Italian sausage paired with a four cheese creamy  marinara sauce and rigatoni.  Gluten free pasta available upon request.

 

A classic east coast blend of clams simmered in a seafood broth with cream and potatoes. 

Michigan dark and tart cherries, baked with an oatmeal, brown sugar and cinnamon crumble. Prepared with gluten free ingredients!  

 

NEW!

Delivered!

Michigan Navy Bean

Classic Minestrone

 Delivery on Sunday, January 19th 

New Year Chicken Caesar Salad

TO DIE FOR Black Bottom Cupcakes

A classic savory blend of beans, smoked ham and roasted vegetables.

 

Classic and comforting.  A blend of fresh vegetables stewed in Fearless Foods hand crafted vegetable stock.  

 

Not a traditional Caesar Salad!  Blend of romaine lettuce, shaved brussel sprouts and kale finished with parmesan fricos and roasted chicken.  

 

Calling all choc-a-holics!  A rich and decadent chocolate cupcake with a cheesecake filling. 

 

Delivered!

 Delivery on Sunday, January 26th 

Cream of Mushroom

Moroccan Lentil and Chickpea Soup

Chicken Carbanara

Chocolate Chip Cherry Cookies

Lentil, chickpeas and brown rice in a spicy tomato harissa broth.  Healthy and slightly spicy!  You've got to try this one!

A savory blend of wild and domestic mushrooms finished with roasted garlic and herbs.  

Grilled chicken breast, sautéed mushrooms, sweet peas, roasted red peppers, roasted garlic, parmesan and cream. Finished with cavatappi pasta. Gluten free pasta available!

Classic chocolate chip cookies inspired by Traverse City Cherry Festival dried cherries.